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All aboard for a new dining experience at the Tickethall

The Tickethall will start offering restaurant-style dining this month.

Owner Dave Paramor took over the venue at the historic railway station in Douglas at the beginning of the year, and is now set to expand its offering. 

The move has also created six new jobs, with the menu featuring local meat, fish, vegetables and fruit.

Dave adds that as a thank you to the community they will donate 50% of the price of every dessert to Hospice Isle of Man throughout the month of December. 

The restaurant will open on November 17, with the café also remaining open as normal with a separate menu.
 

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